Southern Valley Golf Club

Wedding Breakfasts


Fresh Homemade Soups

Leek & Potato

Tomato & Basil

Broccoli & Stilton

Roasted Red Pepper

Sweet Potato & Chirozo

Breaded Mushrooms

Served w/ garlic mayo

Homemade Chicken Liver Pate

Prawn Cocktail

Homemade Mini Meatballs

Served w/ a tomato sauce pasta

Prawns & Smoked Salmon

Served w/ baby gem lettuce & dill mayo

Goats Cheese & Beetroot Salad 

Roasted Cherry Tomato & Mozzarella Bruschetta

 Loin of Pork

Served w/ saute new potatoes, seasonal vegetables and an apple & cider sauce

Beef Bourguignon

Served w/ potato dauphinoise and seasonal vegetables

Supreme Chicken Breast

Served w/ potato dauphinoise, seasonal vegetables and a choice of Mushroom, Stilton or Pepper sauce

Fillet of Seabass

Served w/ an olive & sundried tomato crust, saute new potatoes and seasonal vegetables

Meat Roast

Choice of meats: Turkey, Pork or Beef

Served w/ roast potatoes, yorkshire pudding, seasonal vegetables and traditional gravy

Rump of Lamb

Served w/ rosemary jus & broad beans, potato dauphinoise and seasonal vegetables

Spicy Buttered Bean Tart (v)

Butternut Squash & Spinach Nut Roast (v)

Homemade Profiteroles

Homemade Chocolate Fondant

Served w/ strawberries & cream, drizzled w/ berry coulis

Homemade New York Cheesecake

Served w/ mixed berries, drizzled w/ raspberry coulis

Homemade Banoffee Roulade

Homemade Mixed Berries Pavlova

Homemade Strawberry Tart

Drizzled w/ berry coulis

Homemade Lemon Tart

Drizzled w/ berry coulis



You dream it, we'll do it...

Events and Meetings

Special Occasions, Parties, Christenings & Funeral Wakes


Click image to download full PDF of our Christmas menu and party night details!​

Created by intelligentgolf version 10.1.2
CONGU® is Copyright Council of National Golf Unions.